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Saccharomyces cerevisiae

英 美
  • 酿酒酵母

详细释义

Noun:
  1. used as a leaven in baking and brewing

双语例句

    1. It is classified as a Saccharomyces cerevisiae bayanus.
      它被列为酿酒酵母酵母。
    2. Researchers working for Nusbaum, for instance, studied the sequences of four species of budding yeast, including Saccharomyces cerevisiae.
      举例来说,努斯包姆手下的科学家研究了四种烘焙发酵用的酵母菌基因序列,其中包括酿酒酵母在内。

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