ascorbic acid
英[əsˌkɔːbɪk'æsɪd]
美[əsˌkɔːrbɪk'æsɪd]
- n.抗坏血酸；维生素C
详细释义
Noun:
-
a vitamin found in fresh fruits (especially citrus fruits) and vegetables; prevents scurvy
双语例句
- Ascorbic acid and ammonium dihydrogen phosphate solution were used as the matrix modifier.
采用抗坏血酸和磷酸二氢铵作混合基体改进剂，热解涂层石墨管，塞曼扣背景。 - Contents of titrable acids and ascorbate acid were the highest after two weeks of storage and then decreased.
可滴定酸及抗坏血酸含量在采后两周内呈上升趋势，两周后下降。
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