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broilers

英[b'rɔɪləz] 美[b'rɔɪləz]
  • 肉鸡

详细释义

名词 broiler:
  1. an oven or part of a stove used for broiling

  2. flesh of a small young chicken not over 2 1/2 lb suitable for broiling

双语例句

    1. The other broilers group in the model.
      模式之爱拔益加肉鸡组。
    2. Avain broilers were used as experimental objects to study the influence of hot stress on the activities of intestine digestive enzymes.
      以艾维茵肉鸡为实验对象,研究了热应激对肉鸡消化酶活性的影响。

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