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citric acid

英[ˌsɪtrɪk'æsɪd] 美[ˌsɪtrɪk'æsɪd]
  • n. 柠檬酸

详细释义

Noun:
  1. a weak water-soluble acid found in many fruits (especially citrus fruits); used as a flavoring agent

双语例句

    用作名词 (n.)
    1. She likes to drink fruit beverages containing citric acid.
      她喜欢喝添加了柠檬酸的果味饮料。
    2. Among the three coated organic acids, citric acid was most effective.
      三种包膜有机酸中柠檬酸的效果最佳。

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