gelatinization characteristics
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- 糊化特性
双语例句
- There is no prominent change of gelatinization properties during ohmic heating.
淀粉溶液在通电加热时其糊化特性无明显变化。 - The gelatinization properties of superfine chestnut powder of different grain sizes were studied in this paper to discuss the effect of grain sizes on the powder properties.
摘要为明确颗粒尺寸对板栗粉性质的影响，以京东板栗为材料，试验研究了超微粉碎后不同粒度板栗粉的糊化特性。
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