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pepsin

英['pepsɪn] 美['pepsɪn]
  • n. 胃蛋白酶;助消化药

详细释义

    n. (名词)
    1. 胃液素
    2. 胃蛋白酶
    3. 【生化】胃朊酶
    4. 助消化药
    5. 酸蛋白酶

英英释义

Noun:
  1. an enzyme produced in the stomach that splits proteins into peptones

双语例句

1. Gastric juice contains hydrochloric acid to provide an acidic solution for pepsin.
胃液内含有盐酸给胃蛋白酶提供酸溶液.

来自辞典例句

2. Among the enzymes which are particularly effective are pepsin, papain.
在酶当中特别有效的是胃朊酶 、 木瓜酶.

来自辞典例句

3. The pepsin contents of gastric juice were determined by JacalinHRP ELISA assay.
方法:采用HRP标记 jacalin,通过elisa法检测各种胃病患者胃液中的胃蛋白酶.

来自互联网

4. The Aloe preparation inhibited gastric acid, stimulated pepsin and mucus secretion.
芦荟药剂能抑制胃酸?刺激胃蛋白酶和粘液分泌.

来自互联网

5. The affinity of AHL with pepsin was very high.
AHL也能与透明质酸以较高亲和力相结合.

来自互联网

    用作名词 (n.)
    1. The pepsin can digest the protein in food.
      胃蛋白酶能消化食物中的蛋白质。

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