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protease

英['prəʊtieɪz] 美['proʊtieɪz]
  • n. 蛋白酶;蛋白酶类

详细释义

    n. (名词)
    1. 【生化】蛋白酶
    2. 【生化】蛋白酵素类
    3. 【生化】蛋白酶类
    4. 【生化】朊酶

英英释义

Noun:
  1. any enzyme that catalyzes the splitting of proteins into smaller peptide fractions and amino acids by a process known as proteolysis

双语例句

1. Many plant - borne protease inhibitors are small proteins with molecular weights under 20,000 daltons.
许多植物性蛋白酶抑制剂的分子量都在20,000道尔顿以下.

来自辞典例句

2. A protease is key to the replication of the virus.
蛋白酶是阻止非典病毒变异的关键物质.

来自互联网

3. Hydrolytic technics of collagen from squid skin by protease was studied.
研究了酶法提取鱿鱼皮胶原蛋白的工艺条件.

来自互联网

4. The hydrolysis of peanut meal using neutral protease was investigated.
选用中性蛋白酶对花生粕进行单酶水解研究.

来自互联网

5. Two important clues proved essential to our understanding of this protease.
有两条重要线索,让我们得以了解这个蛋白酶.

来自互联网

    用作名词 (n.)
    1. A protease is key to the replication of the virus.
      蛋白酶是阻止非典病毒变异的关键物质。
    2. The enzyme, known as a protease, is critical to replication.
      这种称作蛋白酶的酶对病毒复制至关重要。

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