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sago

英['seɪɡəʊ] 美['seɪɡoʊ]
  • n. 西米;西谷米
sagos

详细释义

    n. (名词)
    1. 西米,西谷米(由一种棕榈茎髓制成的白色硬粒状食物,可加牛奶制成甜点)
    2. 【植】西米椰子,西谷椰子

英英释义

Noun:
  1. powdery starch from certain sago palms; used in Asia as a food thickener and textile stiffener

双语例句

1. Sago is starch obtained from sago palms, native of India.
西米粉是由印度当地的西米椰子做的淀粉.

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2. Bring 400 ml water to boil and add in the taro and sago.
烧开一锅水,将西米用水清洗一下,入滚水锅中.

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3. Turn cold water rinse the sago under the water.
把西米倒入过滤网,然后冲凉水备用.

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4. Sago lays a foundation, put all fruits again, can.
西米铺底, 再放上所有水果, 即可.

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5. Drain the sago and set aside in container.
西米放入容器中备用.

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    用作名词 (n.)
    1. Some people consume corn, cassava, sago or sweet potato as staple food.
      有些人以玉米,木薯,西米,红薯为主食。

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