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protein

英['prəʊtiːn] 美['proʊtiːn]
  • n. 蛋白质
proteinaceous
CET4 TEM4 IELTS 考 研 TOEFL CET6

详细释义

    n. (名词)
    1. 蛋白(质)
    2. 【化】朊
    adj. (形容词)
    1. 蛋白质的
    n. (名词)
    1. [C][U]蛋白质 substance found in meat,eggs,fish,etc. that is an important body-building part of the diet of humans and animals

英英释义

Noun:
  1. any of a large group of nitrogenous organic compounds that are essential constituents of living cells; consist of polymers of amino acids; essential in the diet of animals for growth and for repair of tissues; can be obtained from meat and eggs and milk and legumes;

    "a diet high in protein"

双语例句

1. Too much protein in the diet may advance the ageing process.
饮食中摄入过量蛋白质可能会加速衰老。

来自柯林斯例句

2. Researchers have isolated a new protein from the seeds of poppies.
研究人员已经从罂粟种子里分离出一种新的蛋白质。

来自柯林斯例句

3. Milk products are an excellent source of calcium and protein.
奶制品富含钙与蛋白质。

来自柯林斯例句

4. Protein molecules compose all the complex working parts of living cells.
活细胞中所有复杂的运行成分都由蛋白质分子构成。

来自柯林斯例句

5. Fish and chips are packed with protein.
炸鱼薯条富含蛋白质。

来自柯林斯例句

    用作名词 (n.)
    1. You need more protein to build you up.
      你需要增加蛋白质以增强体质。
    2. Try to balance your diet by eating more fruit and less protein.
      多吃些水果,少摄入些蛋白质,使饮食均衡合理。
    3. Pulses are a good source of protein for vegetarians.
      对于素食者来说,豆类食物是蛋白质的理想来源。
    4. A vegetarian gets protein not from meat but from its analogues.
      素食者所摄取的蛋白质不是来自肉类而是来自近似肉类的食物。
    用作名词 (n.)
    1. Proteins and DNA are polymers.
      蛋白质和脱氧核糖核酸都是聚合体。
    2. Soybeans are very rich in protein.
      大豆含有丰富的蛋白质。

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