详细释义
Noun:
-
a process in which an agent causes an organic substance to break down into simpler substances; especially, the anaerobic breakdown of sugar into alcohol
-
(medicine) the development and spread of an infectious disease (especially one caused by a fungus)
相关词汇
- ferment 发酵
- fermenting 动词ferment的现在...
- zymolysis 发酵
- fermentation 发酵
【近义词】
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